San Cun Ban, Taman Gembira
[Non-halal] San Cun Ban 三寸半面粉糕 in Taman Gembira specialises in one dish – mee hoon kueh.
The restaurant serves mee hoon kueh (hand-torn noodles) in either soup or dry. But there’s also thick/thin pan mee and yee mee if you prefer.
San Cun Ban Mee Hoon Kueh
This restaurant always has a constant queue in front. Nevertheless, the waiting time is not unbearable and San Cun Ban offers a comfortable dining area with air-conditioning.
The Traditional Mee Hoon Kueh Soup (RM11 for small) has a broth that is not too salty or overpowering. We thought it could use a bit more salt/dried anchovies – but this was supplemented by flavourful mushroom and minced pork.
The hand-torn noodles had a good chewy texture and we liked that the fried anchovies were served separately.
As for the Traditional Dry Pan Mee (RM11), we found the sauce to be well-balanced (not too salty or sweet), and the thick noodles had a nice al-dente bite.
We added kampung eggs for both dishes for a bit of creaminess.
Conclusion
If you’re looking for clean flavours and a good mee hoon kueh texture, this place is worth checking out.
San Cun Ban 三寸半面粉糕
Address: 363, Jalan Selesa, Taman Gembira, 58200 Kuala Lumpur
Phone: 016-900 2358
Hours: 10am-2.30pm, 6pm-9.30pm (Closed on Thursday)
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