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Restoran Hua Mui, Johor Bahru

July 20, 2022 by thokohmakan

Restoran Hua Mui

[Halal] We recently checked out Restoran Hua Mui – one of two popular places known for their chicken chop in Bandar Johor Bahru (JB).

Join us in the first in a two-part series as we try the signature chicken chops at Hua Mui and IT Roo Café. 

JB Chicken Chop Showdown

IT Roo Café
Restoran Hua Mui

When we planned our trip to JB a few months ago, a friend recommended we check out Restoran Hua Mui and IT Roo Café. 

Both restaurants are considered landmarks in Bandar Johor Bahru, and are particularly known for their Chicken Chop dishes. 

Any local will likely point at one of the two as their favourite! 

Restoran Hua Mui

We checked out both restaurants during our trip ( we ate at each establishment back-to-back, no less) to determine which one we liked better.

Read our full post on IT Roo Café here.

Restoran Hua Mui in JB 

Restoran Hua Mui

Our first stop in this chicken chop showdown is Restoran Hua Mui – a Hainanese restaurant established in 1946. 

While Hua Mui currently operates five branches across the Johor state, we checked out the original kopitiam which had been operating at the intersection of Jalan Trus and Jalan Dhoby since the 1940s. 

Restoran Hua Mui retains its old-school charm 

Restoran Hua Mui
Restoran Hua Mui

We were happy about our decision as stepping into Hua Mui is like taking a step back into time.

The restaurant exudes an old-school charm with most of the original tiles, wooden panels, ceiling fans, and window frames retained since the days of yore. 

Restoran Hua Mui

Note that we arrived at 5.30 pm on a Friday evening, hence there was no crowd or queue at the front. We were told that the restaurant can get very busy on the weekends and during lunchtime on weekdays. 

Hainanese fare on offer 

A peek into the menu shows that Hua Mui offers more than just traditional Hainanese fare. 

All of the Hainanese staples are here – butter kaya toast, Hainanese coffee, Hainanese chicken rice and Hainanese stir-fry noodles.

However, Hua Mui also offers other Malaysian favourites such as Cantonese Yee Mee, Nasi Lemak, Sup Kambing and even Green Curry Chicken. 

Excellent butter kaya toast

Restoran Hua Mui
Butter Kaya Toast with Double Butter

To whet our appetite, we ordered a serving of Butter Kaya Toast with Double Butter (RM3.50) and Half-Boiled Kampung Eggs (RM3.40). 

We thought the kaya toast here was done quite well. The bread was soft and toasted just nicely to get those lovely charred bits without being too burnt. They were very generous with the butter too, with two substantial slabs of butter wedged between the bread. 

Restoran Hua Mui

While the butter was creamy and of high quality, we kinda wished they had more kaya to balance out the buttery goodness. 

Perfect half-boiled Kampung eggs! 

Restoran Hua Mui
Half-boiled Kampung eggs

The eggs, on the other hand, were cooked to perfection to yield soft egg whites and runny yolk. 

We could tell that the Kampung eggs were high quality and fresh, which makes the dish all the more enjoyable when added with the right amount of soy sauce and pepper.

Restoran Hua Mui
Restoran Hua Mui

I mean, we can make soft-boiled eggs at home – but they really can’t compare to the perfectly cooked ones at kopitiams.  

Kopi with butter?

Restoran Hua Mui
Kopi Gu You
Restoran Hua Mui

Among the various Hainanese drinks on the menu, Kopi Gu You (RM3.40) piqued our interest the most as we’ve not seen it anywhere before. 

It turns out that Kopi Gu You is essentially locally-brewed coffee with butter added (a local version of Bulletproof coffee, if you will).  

We definitely enjoyed the coffee as it was quite fragrant with a pronounced roasted taste. However, we are unsure if the butter added anything to the drink besides adding a layer of oil on top. 

We reckon the original kopi drink without the butter would have been enough to make a satisfactory drink. 

Chicken chop

Restoran Hua Mui
Hainanese Chicken Chop

And finally, the original Hainanese Chicken Chop (RM17.90)! 

Hua Mui does offer Grilled and Salted Egg Chicken Chop on its menu – but our mission was clear that day. 

Restoran Hua Mui

First impressions: the chicken chop arrived warm as they were freshly cooked. 

It also looked quite sizable for the price. However, we are pleased to find that it was not mainly made of batter as Hua Mui used a chicken leg of a decent size to fill up the plate. 

The chicken chop was delicious! It was actually quite tender and natural juices oozed out when cut into. We liked that the batter was crispy and not too heavily seasoned with salt. 

We found the gravy to be adequately flavourful (more of the brown sauce variety instead of tomato-based) but slightly thick from too much corn starch. 

We were pleasantly surprised by the wedges as they were nicely seasoned and fresh-tasting. The grilled tomato was juicy too. 

Verdict 

Restoran Hua Mui

Overall, we really enjoyed the dishes here at Hua Mui. 

Hua Mui executed most of the dishes well – which we deem to be above the average of most kopitiam fare. In particular, we enjoyed the chicken chop, half-boiled eggs and toast. 

But are they better than the ones at IT Roo Café? 

Read about our final conclusion in our IT Roo Cafe post here.

IT Roo Café
IT Roo’s Chicken Chop vs…
Restoran Hua Mui
… Hua Mui’s chicken chop

Restoran Hua Mui
Address: 131, Jalan Trus, Bandar Johor Bahru, 80000 Johor Bahru, Johor
Hours: 8.30am-5.30pm Daily
Website: huamui.com
Phone: 07-224 7364

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More recommendations in Johor

  • What to eat in Johor?
  • Chocolate ais kacang at Joo Yee
Joo Yee Ais Kacang, Johor Bahru
  • A really cool Space café
Space Café, JB
  • Our full post on IT Roo Café here
IT Roo Café, Johor Bahru

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Filed Under: Breakfast, Brunch, Cafe, Chinese, Coffee, Halal, Hawker Food, Johor, Johor Bahru, Kopitiam, Pork-free

Previous Post: « SEE Café, Mont Kiara
Next Post: IT Roo Café, Johor Bahru »

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Who are we?

Thokoh makan profile

Hi, we are Max and Ming. Welcome to our food blog! We enjoy travelling and checking out new food and restaurants. We are based in Kuala Lumpur, Malaysia. We also share recipes here.

So who is Thokoh Makan?

ThoKoh
noun. 1. an amalgamation of our family names.
2. an homonym (sounds alike) of the Malay word tokoh, which means leader or notable figure

Makan
verb. 1. to eat (translated from Malay) 

ThoKoh Makan
noun. 1. a blog dedicated to good food in Malaysia and beyond.

Contact us at thokohmakan@gmail.com

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