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Okdongsik, Seoul

November 27, 2022 by thokohmakan

Okdongsik Seoul

[Non-halal] Okdongsik 옥동식  is a small eatery located in Seongyo-dong, Seoul. 

This Michelin Bib Gourmand restaurant specialises in dwaeji-gukbap 돼지국밥 – a hearty dish of pork and rice in clear soup. 

Okdongsik in Seoul

Okdongsik Seoul

Okdongsik only has one main dish item on the menu, and with good reason. 

The restaurant has been listed in the Michelin Guide since 2018 – and the focus on dwaeji-gukbap means that the dish is likely going to be stellar. 

Aside from dwaeji-gukbap, Okdongsik serves kimchi dumplings as the sole side dish. There is also the complimentary bowl of kimchi and gochuji (pepper paste) condiment to go with the dish. 

Okdongsik – a small eatery 

Okdongsik Seoul

We arrived 15 minutes after its 11 am opening time on a Saturday morning. 

While the restaurant is small and only sits 10 patrons at any one time – the waiting time wasn’t too bad as the turnover is pretty quick. 

We were seated after a 15-minute wait and got down to eating in the next 5 minutes or so. 

Kimchi dumplings

Okdongsik Seoul
Kimchi Dumplings

The Kimchi Dumplings (KRW5,000 for 4 pieces) here were immaculately prepared. The skin was delicate but strong enough to contain the flavourful filling filled with kimchi, tofu bits, and other veggies. 

Okdongsik Seoul

It made for a good accompaniment to the main dishes. 

A hearty bowl of Dwaeji-Gukbap 

Okdongsik Seoul
Dwaeji-Gukbap

Now onto the main dish! 

With its clear broth, this bowl of Dwaeji-Gukbap (KRW10,000 for small) really surprised us!

Max thought the broth was exceptional as the chef was able to extract the sweetness of the pork , without any of the impurities or heavy “porky taste”. In other words, it was sweet and clean tasting. 

Okdongsik Seoul
Okdongsik Seoul

The pork slices were fresh and tender as well. The accompanying gochuji provided a hit of spicy umami to the pork slices when needed. 

Summary 

While Ming wasn’t as impressed, Max really enjoyed this bowl of rice in soup. Recommended if you’re in the area and looking for a clean and refreshing bowl of soup. It’s especially best enjoyed on a chilly day! 

Check out the video below:

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A post shared by ThoKoh Makan (@thokohmakan)

Okdongsik 옥동식
Address: 44-10 Yanghwa-ro 7-gil, Seogyo-dong, Mapo-gu, Seoul, South Korea
Hours: 11am-3pm, 5pm-10om (Mon-Fri)
11am-8.30pm (Sat & Sun)
Phone: +82 2-6012-9915

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Filed Under: Korea, Korean, Pork, Seoul

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Who are we?

Thokoh makan profile

Hi, we are Max and Ming. Welcome to our food blog! We enjoy travelling and checking out new food and restaurants. We are based in Kuala Lumpur, Malaysia. We also share recipes here.

So who is Thokoh Makan?

ThoKoh
noun. 1. an amalgamation of our family names.
2. an homonym (sounds alike) of the Malay word tokoh, which means leader or notable figure

Makan
verb. 1. to eat (translated from Malay) 

ThoKoh Makan
noun. 1. a blog dedicated to good food in Malaysia and beyond.

Contact us at thokohmakan@gmail.com

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